I’ve been enjoying shooting against a pink background lately Two posts ago, I mentioned that pink was probably best used with desserts but I was wrong – it’s pretty versatile for pretty much any fun, light and whimsical pictures. I’m addicted now.

fish sauce

I like this fish sauce. (I also like that the store I went to wrapped the bottle up in newspaper.)

le creuset dutch oven

I’m having a slight love affair with this guy….

Papaya salad, goi du du






Drinking Charles Shaw, two buck chuck

Because it’s 5 o’clock somewhere πŸ˜‰

By the way, have you guys missed Giada?

Giada the Saint Bernard

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